FruiTime- Problem statement, Budget, Resources

Problem statement of the market :

• Fruits sold in campus are very few
• Not much variety of fresh fruits
• The fruits are not served in attractive way, thus students have less interest to eat fruit.

BUDGET 

FIXED EXPENSES	QUANTITY	PRICES/kg/unit/pack (MYR)	TOTAL (MYR)
Fruits :
Watermelon	10kg	1.00	10.00
Papaya	5kg	6.50	32.50
Banana	5kg	4.80	24.00
Guava	5kg	6.00	30.00
Mango	5kg	5.50	27.50
Toppings :
Chocolate syrup	2 bottle	16.00	32.00
Nuts & raisins	0.5kg	25.00	12.50
Jellybeans	0.5kg	20.00	10.00
Ice-cream	1kg	20.00	20.00
Utensils :
Cups	100 pcs	25.00	25.00
Spoon	100 pcs	10.00	10.00
Sticks	200 pcs	10.00	10.00
Tissue	200 pcs ( 2 ply)	5.00	10.00
Icebox	2 pcs	25.00	50.00
Miscellaneous :
i)
ii)
iii)
iv)
TOTAL EXPENDITURE			303.50

Resources list :

• Chow Kit
• Mid Valley Megamall
• Giant
• Tesco
• Aeon